Grains

16oz Munich Dark
8oz Crystal 60L
3.2oz Roasted Barley

Hops

1oz US Hallertau (5.2%AA) @60min
3oz Czech Saaz (3.2%AA) @20min

Malt

7lbs Light LME

Yeast

Wyeast Northwest Ale (1332)

Adjuncts

1tsp Irish Moss @15min

3.75oz Priming Sugar

SG: 1.064
1wk: 1.015
FG(4wk): 1.015