german beer
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Batch Info 10lb Batch All Grain Grains 19lbs Pilsner 1lb Dextrin 1lb Melanoidin Hops 1oz Grungeist (2.3%AA) @First wort hops 1oz Mosaic (11.7%AA) @60min 1oz Grungeist (2.3%AA) @12min 1oz Hallertauer Mittelfreuh (3.8%AA) @12min 1oz Grungeist (2.3%AA) @3min Yeast Safale S-23 Lager Yeast x2 SG: 1.052 Normal Ferment FG: 1.009 Pressure Ferment FG: 1.012 Additions Whirlfloc…
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Batch Info 5lb Batch (x2) All Grain Grains 5.5lbs 2 Row 5.5lbs Skagit Valley Malting Dark Munich Hops (Partigyle batch) .5oz Cryo Cascade @ 30min (of 30min boil) Yeast Both: Safale 34/70 Weihenstephen Cold Extraction: SG: 1.024 FG: 1.010 Partigyle: SG: 1.038 FG: 1.012 Additions None Fermentation No notes Mashed 10 litres cold water with…
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Batch Info 5lb Batch All Grain Grains 5lbs Wheat 4lbs Munich 1lb Vienna .375lb Caramunich .125lb Carafa II Special Hops .37oz Magnum (12.4%AA) @60min Yeast Wyeast Weihenstephen (3068) SG: 1.047 FG: 1.008 Additions Whirlfloc tab @ 10min Fermentation No notes 4gal Strike @ 165F. Mash in @ 153F. 60min mash. 146-148F @40min. 4gal sparge @173F.…
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Hops 1oz Hallertauer (?%AA) @60min 1oz Hallertauer (?%AA) @30min 1oz Hallertauer (?%AA) @15min Malt 9.9lbs Munich LME Yeast Wyeast British Ale (1098) Adjuncts 1tsp Irish Moss @15min 4.15oz Priming Sugar SG: 1.089 1wk: 1.023 FG(5wk): 1.022
