saison

Marshall’s House Saison

Jul 30, 2020

Beer

ale, All Grain, brew, brewing, Farmhouse Ale, farmhouse beer, historic beer, home brew, homebrew, homebrewing, kveik, Low ABV, Makrut Lime Leaves, Norwegian Farmhouse Ale, saison, summer beer

Batch Info 10lb Batch All Grain Grains 14lbs Pilsner 2.5lbs Red Wheat Malt 1lb Rye 1lb Flaked Wheat .5lb Flaked Corn Hops 1oz Lemondrop (5.2%AA) @60min 2oz Czech Saaz (2.8%AA) @30min 1oz Cashmere (9.49%AA) @ Flameout for 10min Yeast #1 – Wyeast French Saison (3711) #2 – Kveik Flakes from Mika Laitenin (.7g initially &…
Saison (Iteration 1)

Sep 9, 2019

Beer

All Grain, Farmhouse Ale, farmhouse beer, home brew, homebrew, homebrewing, saison

Batch Info 5lb Batch All Grain Grains 1lbs 2 Row .5lb Vienna .5lbs Caramunich .5lbs Belgian White Wheat 1lb Flaked Wheat Hops 1oz Kent Golding (5.8%AA) @60min .5oz Kent Golding (5.8%AA) @5min Yeast Wyeast Farmhouse Ale (3726) SG: 1.053 FG: 1.010 Fermentation 3wks in primary until bottling Second attempt with pseudo-BIAB. 5gal Strike @ 166F.…