Food

  • Carnitas – Slow Cooker version

    1 pork shoulder or pork butt (7 to 8 pounds with bone, 6 to 7 pounds if boneless) 2 Tbsp Kosher Salt 1 Tbsp Cumin (ground) 1 Tbsp Black Pepper 1 Tbsp Oregano (Dried) 2 tsp Cinnamon (ground) 1 tsp cayenne pepper 8 Garlic cloves smashed 4 Chipotle Chiles from a can of Adobo 1…